Dima Sharif of dimasharif.com, a Dubai-based chef and food blogger, wanted to make a multicultural meal chock-full of flavour, so she reached for OBE Organic steaks to create Barley & Mushroom Pilaf with Stuffed Roulades. This “comfort food” as Dima calls it, is ideal for a hearty family meal and uses ingredients such as barley, an ancient grain our paleo diet friends are sure to love.


Read Dima’s entire post about this recipe here and be forewarned, the photos will make your mouth water!

Organic Barley & Mushroom Pilaf with Stuffed OBE Organic Roulades



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